技术服务

Services

  1. 首页
  2. 文献引用

High Fiber Fat and Protein Contents Lead to Increased Satiety Reduced Sweet Cravings and Decreased Gastrointestinal Symptoms Independently of Anthropometric Hormonal and Metabolic Factors

发布日期：2025/3/23 3:43:49
上一篇：Decreased galanin serum levels are associated with alcohol-craving during withdrawal 下一篇：Effect of an Acute Incremental Exercise on Plasma Peptide YY, Neuropeptide Y and IGF-1 Concentrations in Young Athletes
Engine 新舟生物锐竞店铺 Cloud-Clone Crop. NCBI BlastP-蛋白同源性对比 UnlProt-蛋白信息查询 人源蛋白组织表达特异性查询

Copyright ©2025 ANEWBiosystems      粤公网安备44010602013209     粤ICP备2024331411号-1

技术支持：库价化学